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Nick Fauchald

Board of Directors

Nick Fauchald is a Brooklyn-based writer, editor and publisher. He's also the co-founder and publisher of Short Stack Editions, a series of small-format cookbooks. Previously, he worked as an editor at Food & WineWine Spectator and Every Day with Rachael Ray magazines, and was the editor in chief of from its launch in 2008 through 2011. In 2016, he co-founded Dovetail, a publishing company that pairs impactful books with original products. In 2018, he co-founded Little Sous, and experiential media company that connects families in the kitchen. He's authored several books on cooking and cocktails, including Death & CoFeeding the Fire, and The Short Stack Cookbook.