NOHO Hospitality Group

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Since first partnering in 2009, Chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a dynamic and national portfolio of restaurants and culinary services at preeminent hotels, live music venues and major metropolitan sports arenas and airports including Locanda Verde, The Dutch, Joe's Pub and The Library at The Public, Lafayette, Bar Primi, Little Park, Evening Bar, The William Vale, Sagamore Pendry Baltimore and Rye Street Tavern. Known for delivering quality experiences and pertinent culinary culture, each place is a distinctly owned, handcrafted labor of love. To learn more, please visit www.nhgnyc.com or www.andrewcarmellini.com